Wednesday, November 26th – Chef Martha – All the Beets Dinner Menu $100.00
Time / Location: 6:00pm at 418 William St
Menu:
Baby candy-striped beet salad with spiced strawberries and goat Brie cheese
Seared Tuna with fresh horseradish and a caraway beet purée
Juniper and black pepper roasted pork loin with yellow beet gratin and Chioggia beet reduction
Walnut and beet cake with sour cream ice cream and beet caramel
$100 Includes a Welcome Dinner Cocktail and Gratuity
Featured wines available for purchase by the glass, bottle or by the case and mixed cocktails available for purchase.