Thursday March 21st – Chef Martha Hubbard – Intro to Israel – $95.00
Join us as we foray into Israeli cuisine!
Time / Location: 6:00pm at 908 Fleming St.
Menu:
Artichoke hearts and mozzarella with roasted lemons and anchovy dressing
Seared tuna with caramelized oranges, smoked cinnamon and Serrano chili paste
Spiced black grouper with bulgur, fresh lime and fava beans
Fig cheesecake with tangerine sauce and candied walnuts
$95 Includes dinner, tax and gratuity. Wine, beer, and cocktails available for purchase.