Wednesday, November 14th – Chef Martha – Late Harvest Dinner Menu $125.00
Time / Location: 6:00pm at 418 William St
Pumpkin Soup with coconut cream and Ancho relish
Honey and thyme roasted pears with bitter greens and crispy pork
Local Grouper, Bearnaise potatoes and Florida citrus relish
Currant Pound Cake with spiced apples and fennel cream
$125 Includes a Welcome Dinner Cocktail and Gratuity
Featured wines available for purchase by the glass, bottle or by the case and mixed cocktails available for purchase.